The Antigua Distillery The Nectar Of The Daily Drams (RX12756)
AVERAGE VALUE
Introducing "The Nectar Of The Daily Drams," a limited release rum produced in Antigua at The Antigua Distillery and bottled by independent bottler The Nectar. Distilled in 2015 from molasses using a Pot Still, this rum was aged for 7 years and boasts an ABV of 65%. With only 250 bottles available, this sought-after rum features a nose of vanilla, coconut, solvents, dried fruit, and molasses. On the palate, flavors of coconut, dried fruit, caramel, vanilla, and black pepper come through. Users suggest letting it rest in the glass for 15-30 minutes to release its full potential, ultimately describing it as nicely fruity with a spicy warm palate and well-integrated alcohol. Enjoy this unique and tantalizing rum experience while it lasts.


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What does this rum taste like?
The flavor profile of The Nectar Of The Daily Drams is based on 28 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum.
Nosing impressions
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What are the specs of this rum?
The Nectar Of The Daily Drams
RX12756
65%
2015
Molasses
Pot Still
7 years
250
70cl
Under 250€
Rum
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The RumX community has already added 23 bottles to their collections:
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About the The Antigua Distillery distillery
The distillery The Antigua Distillery is located in Antigua. Rums from The Antigua Distillery have been reviewed 564 times with an average of 8.0/10.
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Already 28 registered users have rated and tested this rum, leaving an average rating of 8.3 out of 10. A total of 1 users have marked this rum as their favorite (9+ points).
Write a reviewKevin Sorensen 🇩🇰
28 October 2022
This one was a huge surprise and when I look at the price tag you get a LOT for your money. Nicely fruity with spicy warm palate. The alcohol has been integrated pretty well. It needs to rest for 15-30 minutes to release all flavours and even the day after the glass smells wonderful.
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crazyforgoodbooze
25 October 2022
Irgendwo zwischen velier 2012 und english Harbour 2015... Dennoch nicht ansatzweise so gut wie die anderen beiden Jahrgänge. Mich stört die Jod und Lösungsmittel Note, der Alkohol könnte etwas besser integriert sein und insgesamt ist er nicht so komplex wie die anderen und dafür eher nur karamellig und leicht verbrannt. Definitiv kein schlechter Rum aber lange nicht auf dem Niveau der anderen Antigua single casks...
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Vincent D
23 July 2022
I was expecting a lot from this rum which finally disappointed her.The nose is not expressive enough for me. Of the greediness with a caramel and vanilla. Solvents. But nothing more for me.In the mouth, I find that the alcohol crushes everything.Not for me.
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Maxime Checler 🇫🇷
7 December 2022
Excellente bouteille, superbe longueur. Une bombe atomique qui me fait tellement plaisir quand je la bois. J’en ai acheté une bouteille !
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Rare Akuma
4 March 2023
Sharp and aggressive on the nose, but mellows out after a good 20-30 minutes. Then you get toasted coconut and dark caramel glazed pineapple followed by zingy lemongrass and zest. Active cask profile with lots of malt and almost overpowering vanilla. A touch of flowers and anise at the end. More toasted coconut in the mouth, now with clear apple influences that were less apparent on the nose. Again lots of influence from the cask with extreme caramelisation, vanilla and malt. It’s hot and peppery, counterbalanced by sweeter nuttiness, sugar-dusted breakfast cereal and pine resin. Very nice, sweet and lasting finish ultimately ending in bitter espresso. The alcohol is not integrated perfectly. This needs some time in the glass before it’s optimal. Still the price/quality at release is absolutely nutty.
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Basti
18 November 2022
Könnte geruchlich fast ein Foursquare sein. Schöne Noten in der Nase, die am Gaumen leider vom Alkohol in den Hintergrund gerückt werden.
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Jonas
4 November 2022
Hm. Komisches Ding. Könnte nen Foursquare sein. Außerdem etwas zu alkoholisch. Andere Liga als der Velier Antigua und der EH High Congener.
gali jo
5 March 2023
Un nez très porté sur le caramel gourmand, en bouche l'alcool n'est pas très bien intégré, on retrouve le caramel et du solvant avec une amertume sans aucune gourmandise malgré une légère sucrosité
Mentalo
16 May 2023
Erster Rum aus Antigua. Erinnert mich stark an Foursquare und ich bin kein Fan von denen. Alkohol könnte besser integriert sein. Nach etwas Zeit wird er auch besser und objektiv ist es auch kein so schlechter Rum, aber es ist einfach nicht mein Profil.
Richard Krupa
27 March 2023
Ne me trochu ostrejsi, ale prijemny