Jack Tar • Enmore
Facts about the rum
The Omega 1988-1990 was produced in Guyana at the Enmore distillery. It was selected and bottled by the independent bottler Jack Tar. It was distilled from Molasses with a Coffey Still and then aged for 30 years. The rum is bottled at cask strength and has an ABV of 51.6%. This is a limited release and there are only 252 bottles.
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