Full Proof Jamaica Rum
The "Full Proof Jamaica Rum" was produced in Jamaica at the Long Pond distillery. It was selected and bottled by the independent bottler The Wild Parrot. It was distilled in 2001 from Molasses and then aged for 21 years. The rum is bottled at cask strength and has an ABV of 57,2%. 6 community members rated this rum with an average of 8.8/10. The rum smells like Varnish, Ester and Banana, and on the palate there is Ester, Pineapple and Banana.
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About the Long Pond distillery
The Long Pond distillery is located in Jamaica. Rums from Long Pond have been reviewed 6,135 times with an average of 8.5/10.
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Nice selection of long ponds!Really nice rum!
A very tasty Long Pond on the nose, with a great greediness between pastry notes (cookie dough, marzipan), overripe exotic fruits (pineapple, mango, banana) and citrus fruits (lime, orange zest). The phenolic aromas (ester, varnish, glue) are well balanced and accompany a fermented note that fits well with the pastry and vanilla side of the rum.We find in mouth an extremely greedy and round rum. Very nice balance between tropical fruits and esters. The spices and the pastry notes bring a beautiful gustatory seasoning. The alcohol is very well integrated. The finish is as long as delicious, very fruity, very phenolic with a good dose of spices, a woody touch and a semblance of crème brûlée for dessert. A very successful continental Long Pond, which achieves a flawless and unstoppable winning combination.
Super jam... Wow, this woodiness with the exotic fruits. Really interesting. Only the price hurts
Tag 11 im Sample de Luxe Kalender. Leckerer Long Pond der mich allerdings stark an einen Hampden erinnert. Keine Alleinstellungsmerkmale wie die doch oft typische Olivennote.