Dominican Republic
The "Dominican Republic" was produced in Dominican Republic. It was selected and bottled by the independent bottler Mezan. It was distilled in 2012 from Molasses with a Column Still and then aged for 10 years. The rum has an ABV of 46%. 11 community members rated this rum with an average of 8.0/10. The rum smells like Caramel, Vanilla and Dark chocolate, and on the palate there is Caramelized, Dried fruit and Sweet.
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Ein kräftiger und komplexer Rum, der mit tropischen Aromen und einer eleganten Holz- und Gewürznote besticht – perfekt für Liebhaber von reichhaltigem und authentischem Rum ohne Kompromisse.
The nose announces a sweet rum with notes of caramel and vanilla, followed by marzipan and a hint of dark chocolate. After a good opening, the orange settles in, giving a round, greedy whole. On the palate, the attack is on dark chocolate and a spicy edge (alcohol not perfectly integrated). Despite the low alcohol content, the wine remains quite alcoholic. The greediness of the nose is not present on the palate.
Nice masterclass at the Trou à Rhum in Arras. Nose: young woods, coconut, cinnamon, caramel, nuts. Palate: cinnamon, sweet spices, ultra-smooth overall. Finish: short and more intense, with a twist I couldn't identify. Comments: intriguing nose, balanced palate, slightly disappointing finish, too bad not much was missing!
Discreet on the nose compared with the rest of the MEZAN range, more concentrated on the palate (everything is relative)! The pastry is quite present and pleasant. Short but sweet finish.