The Nectar Of The Daily Drams LBI
Opens to chocolatey, spicy depth with patience
Already purchased 39 times
Details about this rum
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How does this rum taste?
RumX members highlight its distinctive Savalle character that opens to dark chocolate, toffee and molasses after a long rest in the glass. The nose shows floral-fruity notes with vanilla and young wood, while the palate turns roasted, spicy and slightly saline for some. Cask strength at 62.6% and limited to 235 bottles. With 48 community reviews, patience is rewarded and the profile feels intriguingly different.
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I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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Interesting fresh, green, fruity, almost floral nose: unripe green papaya and still green plantain with green apple. Sweetness of honeycomb and sugar syrup. Above that, a light scent of rose water. Behind that hides some vanilla and mace.Surprisingly different on the palate: blatant licorice, and that soft sweet malty Danish licorice. There's also molasses, licorice, baking spice and some toffee. Also seems somehow chocolaty.In the finish remains this malty and spicy licorice note.The alcohol is very well integrated.Pleases me overall quite well and is something different.
Too much licorice, not my thing. Poorly integrated alcohol.
On pour I could not get anything else than some unaged PM notes coupled with damp moss and ethanol. However luckily enough the smell developped over the next 45+ minutes into something more, something elegant yet powerful. Top notes of coconut water and husks, some apple slices and waves of chewy toffee. Cherry wood chips, with sparse spices. A display of dusty rocks, must and petrichor, followed by green tea. On the palate quite the surprise. Immediately more toffee and coconut, but this time together with both red and green parts of rhubarb. Again cherry wood chips, but the spice is much more present, especially salt. Raw nuts and a synthetic flavour which I can’t really put my finger on. Damp and lightly vegetal with green olives eventually ending in a bouquet of flowers. The finish is medium in length. Heavily salted, raw nuts, some glazed coconut chunks and stewed rhubarb. My expectations were very low after reading some reviews, but this positively surprised me. I suspect some reviewers simply did not let it breathe enough, as it took almost an hour to open up.
Sorry, but this is not drinkable. It could also be a xpopular spirit of a South Georgian miner who has never known pre-middle and post-middle and who has co-distilled the blond mane of his favorite pony 🤷.