Berry Bros & Rudd Clarendon Jamaican Rum 2004 17yr 62,4%
The "Jamaican Rum" was produced in Jamaica at the Clarendon distillery. It was selected and bottled by the independent bottler Berry Bros & Rudd. It was distilled in 2004 from Molasses and then aged for 17 years. The rum is bottled at cask strength and has an ABV of 62,4%. This is a limited release and there are only 250 bottles.
4 community members rated this rum with an average of 8.5/10. The rum smells like Ester, Funky and Pineapple, and on the palate there is Ester, Tropical fruit and Buttery.
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What are the key facts about this rum?
RX12474
62,4%
2004
#17
Molasses
17 years
250
70cl
Under 100€
Rum
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About the Clarendon distillery
The Clarendon distillery is located in Jamaica. Rums from Clarendon have been reviewed 3,431 times with an average of 8.2/10.
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zabo
20 May 2023
“Very fine on the nose, in the mouth I find it very funky. Alcohol m.M. very well integrated. I like it very much. Very fruity and round. Although a bit simple but he makes you want more.”
Aroma
Taste
Rums (Patrick)
16 May 2023
“From nose to mouth and finish are esters and tropical fruits. Over all lies a very buttery note. For my taste, however, something is missing here. It does not seem finished for me or a little too simple. Integration of the ABV I also do not really like. I think there is still room for improvement.”
Aroma
Taste
Agricoler
10 November 2022
“Tasted yesterday at the Finest Spirits at the booth of Berry Bros. I must say I was pleasantly surprised. For a long time again had a Monymusk in the glass. It captivates by its certain simplicity, but at the same time is a very round Jamaican. Of course, you can not expect anything too complex.Nevertheless, a real positive surprise.”
Aroma
Taste