Kesselherz Oliver & Oliver Louis Santo
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How does this rum taste?
The "Louis Santo" was produced in Dominican Republic at the Oliver & Oliver distillery. It was selected and bottled by the independent bottler Kesselherz. It was distilled from Sugar cane juice and then aged for 7 years. The rum has an ABV of 40%. This is a limited release and there are only 720 bottles. No added sugar. 8 community members rated this rum with an average of 6.8/10. The rum smells like Vanilla, Woody and Caramel, and on the palate there is Caramel, Sweet and Coffee.
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About the Oliver & Oliver distillery
The Oliver & Oliver distillery is located in Dominican Republic. Rums from Oliver & Oliver have been reviewed 2,355 times with an average of 7.3/10.
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Eigentlich bin ich nicht der, der gerne Rum aus Zuckerrohrsaft trinkt. Diesen habe ich mir von einer Messe mitgenommen und muss sagen, dass ich angenehm überrascht bin. In der Nase ist er eher unaufdringlich und zurückhaltend, man erkennt aber schöne Aromanoten. Im Mund moderate alkoholische Schärfe und leider eher flache Aromatik (manche nennens es mild)...das ist etwas Schade. Im Abgang kurz, was ich persönlich passend finde. Alles in allem kann man ihn zum Einstieg als Starter in einen netten Rumabend gut gebrauchen.
Kann man gut trinken
In der Nase Vanille und Milchschokolade, ich bilde mir auch ne Pflaume ein. Von Agricol keine Spur aber Zuckerrohrsaft soll die Ausgangsbasis sein. Im Mund kann man einen Agricol erkennen, aber die Süße dominiert. Abgang eher Holz & Pfeffer und mittellang
Un rhum avec un nez boisé avec du caramel et de la vanille. La bouche est douce mais un léger piquant/amer altère un peu le plaisir. La finale est sur le caramel amer et le boisé. Moins bon que le 12 yo, mais il faut dire que le prix est compétitif.