Romdeluxe Long Pond Wild Series Rum Jamaica No. 26 VRW
A bold Long Pond, balancing estery punch, tropical fruits, coconut, and wood. Well worth exploring if you like cask strength rums that veer towards the woody and complex.
Tropical fruit meets wood and coconut, bold and balanced.
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How does this rum taste?
- Alkohol sehr gut eingebunden
- Komplexní ve vůni i chuti
- notes of coconut and allspice
Wild Series Rum Jamaica No. 26 VRW from Long Pond delivers plenty of tropical fruit, notably mango and coconut, well-integrated esters, and a strong woody influence. Many RumX members find a Foursquare-like vibe with sweet vanilla and toasted coconut, plus notes of licorice and marzipan. The high ABV is "very well integrated" (@crazyforgoodbooze), though wood sometimes overshadows fruit, resulting in a complex but balanced profile. As @Kevin Sorensen 🇩🇰 puts it: "Very fruity and fresh, nice wood and spices.
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About the Long Pond distillery
The Long Pond distillery is located in Jamaica. Rums from Long Pond have been reviewed 5,485 times with an average of 8.5/10.
To Long Pond
"Direct comparison in a blind tasting between the two sister casks. Almost identical key data. Two outstanding bottlings. Both fight on the dark side of the force with wet wooden swords peppered with dark cherries and blackberries. A bit of funk shines through as the aromatic swords clash. The aromas explode when they clash until there is nothing left and both opponents lie exhausted on the ground. Then 12464 has the longer breath. RX12502 The finish seems to evaporate, but loops and comes out fruity and lingers. and lingers for a very long time. brilliant! RX12464 Brilliant. An absolute favorite of mine. Two excellent rums."
"First impression trough the nose: light ester, fruity, glue; just like a good old LP. But once you take of the cap of the glass this smells disappear quickly, only the smells of the barrel remain. Same thing on the palate… It’s a bit fruity (coconut) similar to a foursquare. After the fruity notes the barrel/roasted notes take the overhand. The finish is woody with a hint of fresg coconut graters. Second impression: Much Much better, found some licorice, minty and coconut notes. Very lovely. The finish remains woody. +2 in rating Although it’s not bad, it’s still a good balanced, complex rum. The alcohol is integrated well too."
"Der Rum ist definitiv mal unfiltered. Im Glas sind noch deutlich schwarze Sedimente zu sehen. Für mich ein eher untypischer Jamaikaner mit Noten von Kokosnuss und Früchten. Trifft jedoch genau meinen Geschmack. Alkohol nahezu perfekt eingebunden. Blind wäre ich wohl eher bei einem Bajan Rum als bei einem Jamaikaner. Gefällt mir bei der 2. Verkostung nochmal etwas besser. Die Flasche ist inzwischen halb leer und nach wie vor gefällt er mir sehr gut. Edit: Nochmal gegen den TWB verkostet. An der Nase beide sehr ähnlich und kaum Unterschiede auszumachen. Anfangs bringt der RDL etwas mehr Klebstoff mit, was sich mit der Zeit legt. Am Gaumen kommt der RDL etwas würziger und mit mehr Fasseinfluss daher. Für mich beides sehr gute Abfüllungen!! Edit: Bleibt für mich nach wie vor einer der besten 2005er VRWs, wobei alle sehr eng beieinander liegen. Aus meiner Sicht ziemlich unterbewertet."
"Day 9 of the Samples de Luxe calendar. A sweet nose with a little alcoholic spiciness. Tutto frutti with varnished wood and marzipan. You can feel the watts in the mouth, whoa! But it remains balanced. The finish seems short, but the marzipan and cola linger for a long time. A pleasure rum, but neither the most complex nor the deepest. But balance and power are there. I made a blind Foursquare bet. The empty glass lets sweet aromas develop. Delicious."