Facts about the rum
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The Maestro was produced in Canary Islands at the Ron Aldea distillery. It was distilled in 2009 from Molasses with a Column Still and then aged for 10 years. The rum has an ABV of 40%. This is a limited release and there are only 9401 bottles.
1 community member rated this rum with an average of 60/100.
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What does this rum taste like?
The flavor profile of Maestro is based on 1 user reviews. The RumX community has discovered the following associations:
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