Clairin Ansyen Benedetto Galeone
The "Clairin Ansyen Benedetto Galeone" was produced in Haiti at the Casimir distillery. It was selected and bottled by the independent bottler Velier. It was distilled in 2015 from Sugar cane juice with a Pot Still and then aged for 2 years 2mo. The rum has an ABV of 48,9%. 4 community members rated this rum with an average of 8.2/10. The rum smells like Fresh, Kiwi and Young wood, and on the palate there is Green apple, Grass and Green.
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About the Casimir distillery
The Casimir distillery is located in Haiti. Rums from Casimir have been reviewed 392 times with an average of 8.1/10.
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Comparative series of Ansyan Clairins. The same as the Casimir WHKCA1, only the cask changes. And to say that this is the only difference is impressive: the aromas are very different and even the overall impression of the two rums is different. The nose is banana, clove. Lots of banana in the mouth with a balanced alcohol and a quite long and sweet finish. Thanks Dr. Django for the sample.
Crosstasting gelagerte Clairins: Le Rocher 27 Monate Ex-Whisky (RX4411) Casimir 27 Monate Ex-Whisky (RX12073) Casimir 27 Monate Ex-Whisky (RX12072) Deutlich mildere Nase als der Le Rocher. Deutlich fruchtiger und weniger holzig. Im Gegensatz zum Le Rocher gar kein Rauch, stattdessen ein wenig nach frisch gemähtem Rasen. Im Vergleich zum Casimir 12073 deutlich mehr Vanille. Geschmacklich deutlich holziger als der Vergleichs-Casimir. Gefühlt etwas intensiver. Statt Banane hier Kokosnuss und der Alkohol ist besser eingebunden. Fazit: der abgefuckte Le Rocher ist zwar nichts was man oft trinken kann oder will, aber ist echt am spannendsten. Ne Flasche davon würde ich alleine nicht leer bekommen. Aber hin und wieder um den Gaumen mal ordentlich zu verprügeln echt interessant. Dahinter dieser Casimir. Demnächst folgen Vaval 22 Monate, Sajous 22 Monate, Sajous 5Y Ex-Caroni.