Rum Nation Diamond Small Batch Rare Rums SXG 2003 15yr 58%
The Small Batch Rare Rums SXG is a unique and limited edition rum produced at the Diamond distillery in Guyana and bottled by Rum Nation. Distilled in 2003 from molasses with a Pot Still and aged for 15 years, this rum boasts an ABV of 58% and has only 981 bottles available. With a complex and intriguing aroma featuring varnish, tropical fruit, prunes, copper, and spice, it offers a well-balanced, dry flavor profile with notes of tropical fruit, varnish, smoky warmth, and a hint of balsamic. Users appreciate the long, warm finish with dried fruit and smoky wood, as well as the light smoky note throughout the tasting experience. This rum is a standout option for those seeking a full-bodied and layered sipping experience.
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What are the key facts about this rum?
RX1207
58%
Pot Still Rum
2003
#5245/6/7/8
SXG
Molasses
Pot Still
15 years
981
70cl
Under 100€
Rum
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 2,835 times with an average of 8.3/10.
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Mirko Frosini 🇮🇪
14 January 2023
“I sensed nuances that I was not expecting. On the nose very light esters and vegetal notes (olive?) and as in the flavor a scent of stone pine (balsamic note) which is used to flavor Italian grappas. In the mouth it is dry and slightly toasted with notes of chocolate. Finish not too long and ending with lychee (grape).A great rum full of aromas that in a tasting will greatly entertain.”
Aroma
Taste
Kevin Sorensen 🇩🇰
3 August 2022
“This is a rum that needs to rest for a while or the alcohol will bite and kind of destroy the experience. Once rested the nose is fruity with varnish and anise. There is a very light smoky note once rested. The palate is warm and lightly dry with fruit, varnish, anise and a bit more smoke than on the nose. The finish is long and warm with dried fruit and smoky wood.”
Aroma
Taste
DosenZorn
30 December 2021
“Most concise, in addition to a beautifully fruity flavor, are intense varnish and roasted/woody aromas in the finish at the same time.”
Aroma
Taste