Demerara Rum PM
Samaroli • Port Mourant
Facts about the rum
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The Demerara Rum PM was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler Samaroli. It was distilled in 1974 from Molasses. The rum has an ABV of 45% and the mark is PM. This is a limited release and there are only 264 bottles.
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