High Spirits Collection Enmore Magnum
The "Magnum" was produced in Guyana at the Enmore distillery. It was selected and bottled by the independent bottler High Spirits Collection. It was distilled in 1971 from Molasses. The rum has an ABV of 54%. This is a limited release and there are only 18 bottles. 14 community members rated this rum with an average of 9.3/10. The rum smells like Pipe tobacco, Chocolate and Dark chocolate, and on the palate there is Oak, Coffee and Smoky.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 3,960 times with an average of 8.8/10.
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Great theater - old Demerara in grandiose opulence. On the nose and palate with an oily texture, heavy molasses sweetness, smokiness and dry fruits, which are more restrained in the other well-known vintages of the 70s Demeraras. Either way, it remains a great pleasure.
Herausragender Demerara. Leicht hinter dem Rendsburger 1975 im Direktvergleich.