Clarendon Canerock
Dessert-like vanilla, great value
Already purchased 333 times
Details about this rum
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How does this rum taste?
RumX members love the big vanilla‑coconut nose with caramel and sweet spice. This Jamaican spiced rum from Clarendon, bottled by Maison Ferrand, drinks smooth and dessert‑like—think vanilla pudding or Bounty. Enjoyed neat, on ice, or in cocktails, with a medium‑long, sweet finish. Backed by 256 community reviews and bestseller status, it’s a solid pick for fans of sweet, pastry‑style profiles.
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About the Clarendon distillery
The Clarendon distillery is located in Jamaica. Rums from Clarendon have been reviewed 5,072 times with an average of 8.2/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 260,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
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Delicious spiced rum, is very tasty to enjoy neat. Can also be used as a mix in various combinations. Tasty quality spiced rum that is not extremely sweet. but certainly gives a velvety mouthfeel. The bottle also looks very nice. The total look of Canerock ROCKS
Overall a way too sweet rum in my opinion. Had a glass of this spiced rum after a better dinner at Såstaholms Castle just north of Stockholm. The Canerock Jamaica Spiced is pot still rum from Clarendon and Long Pond bottled by Alexandre Gabriel and Maison Ferrand. It’s infused with vanilla, coconut and ginger. Thereafter it’s aged for 6 months in PX-Sherry barrels and finally it gets a dosage of 25gpl of sugar.
Canerock is a Jamaican spiced rum from Maison Ferrand, infused with natural spices. The vanilla beans are from Madagascar, the coconut from the Caribbean and the ginger is local. It's a spiced rum with unbeatable value for money. One of the best I've ever tasted, with its notes of vanilla, coconut, chocolate and spices, what more could you ask for? It's not too sweet either, which makes it really gourmand and pastry-like. With a really nice bottle and a very pretty wooden turtle illustration, I really like it, and it's unanimously appreciated by my friends and family.
Not mine at all... even as Mischgetänk Somehow very artificial.