Chairman‘s Reserve Master's Selection (Dom Whisky) Port Cask
Port-kissed, dry, and complex
Already purchased 10 times
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How does this rum taste?
RumX members love how the Port Cask finish enhances classic Saint Lucia character: grape and red-fruit aroma, then dried fruit, tobacco, leather and roasted wood. Cask-strength intensity opens with time; some add a splash of water. Expect a long, dry, tannic finish with dark-chocolate edges. A popular pick with 62 reviews and strong buyer confidence, this limited release of 346 bottles earns praise for balance and personality.
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About the Saint Lucia Distillers distillery
The Saint Lucia Distillers distillery is located in Saint Lucia. Rums from Saint Lucia Distillers have been reviewed 4,103 times with an average of 8.2/10.
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Very very awesome harmony of full proof dirty st Lucia rum and port! dried fig plays the main aroma here along with old leather couch combined with old banana peels, citrus jam and 100% cocoa and vanilla pulp along with cognac and grape notes, as well as red fruit soaked in port and lots of tannins.... Very very unique and delicious! Grandiose bottling from Poland! 💯🥂
I’m not so familiar with rums from St. Lucia, but this one was really impressive, delicious. Best of the night in warsaw. Very welcoming in the nose with various fruits, glue, cognac and leather for sure the impact of the port wine barrel. In mouth it’s very intense and need some time to fully open and show up various notes. The alcohol is integrated well. The finish is delicious, various fruits, barrel, tannins, polish paired with a bit of anise. Love it
Super geniale Nase durch die 12y-Portweinlagerung. Zu der fruchtigen Seite gibt es auch schokoladige und röstige Aromen. Wenn man ihn länger atmen lässt, sind Potstill-Noten und Leder, Rauch und Holz im Vordergrund. Im Mund typisch Chairman und eher trocken und würzig, allerdings macht es der Portweineinfluss ein wenig sanfter im Vergleich zu anderen Chairmans, die nur eine Lagerung im Bourbonfass gesehen haben. Trockenfrüchte, Traube, Beeren, Holz und röstige Schokolade bleiben lange zurück.
The nose welcomes you with juicy fruit bread full of dried fig and tropical fruit previously soaked in red wine. In the mouth, the fruit bread turns into palatable mulled wine - the spices remain, the fruit becomes more acidic and fresh. The finish remains vinous, tannic, astringent, cooked red fruit (sour cherry).A quaffable, round Chairman's. The port gives sweetness and takes complexity without making the distillate unrecognizable. For relaxed drinking on the side, I liked the rum much better than in the concentrated tasting - good that I got a 10 cl sample. 🤤