Demerara Dark Rum
The "Demerara Dark Rum" was produced in Guyana. It was selected and bottled by the independent bottler Samaroli. It was distilled in 1975 from Molasses and then aged for 31 years. The rum has an ABV of 45%. This is a limited release and there are only 460 bottles. 5 community members rated this rum with an average of 8.6/10. The rum smells like Hay, Barrel and Flowery, and on the palate there is Oak, Flowery and Hay.
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14. 03.2010 at the Devil's Share in Shanghai. A very nice cocktail bar in prime mocation. Notes. Very dark colour. Nose: woody, grass, floral, raisin, licorice. Palate: woody, medicinal, floral roasted, coffee. Finish: medium to long, wood, dried fruit, licorice, chocolate.
Ungewöhnliche frische-florale Noten, in der Nase erstmal richtig frisch und floral. Möglicherweise hatte das Sample auch schon etwas länger oxidiert, zumindest wären die ungewöhnlichen floralen Noten damit für mich erklärbar. Spannend bleibt die Abfüllung aber so oder so. Das klassische alte Demerara-Profil erscheint hier in neuem Gewand.
In der Nase klassischer Demerara aus den 1970ern. Am Gaumen extrem blumig und floral. Frühjahrswiese trifft auf dunkle Demerara-Note. Sehr spannend!