Barbancourt Rum Artesanal Haiti Rum 2004 17yr 58,3%
The "Rum Artesanal Haiti Rum" is a distinctive offering from the Barbancourt distillery in Haiti. Distilled in 2004 using a Column Still and aged for 17 years and 7 months, this limited release rum, with just 180 bottles at cask strength, boasts an ABV of 58.3%. A well-received rum amongst the community, it is recognized for its delightful nose of vanilla, woody, banana, cream toffee, and papaya, combined with a flavor profile featuring vanilla, caramel, dark chocolate, banana, and sweet notes. This Rum Artesanal Haiti Rum is a must-try for all rum enthusiasts, especially when given time to breathe and fully reveal its harmonious and diverse flavor palate.
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How does this rum taste?
A robust Haitian treasure, the Rum Artesanal Haiti Rum offers a symphony of sweet caramel, tropical fruit, and spicy wood notes. Give it time to unravel its creamy, rich profile—ideally savored on serene summer evenings.
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What are the key facts about this rum?
Rum Artesanal
RX11627
58,3%
Rhum Agricole
2004
#50
Sugar cane juice
Column Still
17 years 7mo
180
50cl
Under 100€
Rum
What is the price trend for this rum?
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About the Barbancourt distillery
The Barbancourt distillery is located in Haiti. Rums from Barbancourt have been reviewed 666 times with an average of 7.5/10.
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Oliver
6 April 2022
“Great Barbancourt. Really nice and creamy with wonderful honey and cream toffee flavors. Very sweet, but still harmonious. Perfect for a relaxing summer evening!”
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Taste
Zucker und Zeste
25 May 2022
“Very well balanced, especially if you give the Barbancourt some rest in the glass. It definitely benefits from oxygen and opens only slowly”
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Frank
23 April 2022
“Der zweite der 3 neuen RA: Nase: blumig-fruchtig-frisch. Auch hier ist der Alkohol präsent, erzeugt aber eher eine kühle Frische, die die liebliche florale Note unterstreicht. Es kommt sogleich eine intensive Süße von gebranntem Zucker bzw. Zuckersirup, begleitet von frischer, gelber Zitrone und leichter Orange mit Papaya und etwas wie Birne. Hinten etwas Vanille und leicht Schokoladen. Gaumen: erst würzig, dann kräftig und bitter und anschließend kommen krass viel Schokolade sowie Kakao- und Vanillepulver. Es kommt noch eine zurückhaltende Fruchtigkeit, die ich nicht ganz einordnen kann. Hinten raus bleibt er schokoladig und bekommt noch eine leichte Anis-Note. Gar nicht mal so schlecht, besonders für einen Agricole aus Haiti. 😉”
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