How does this rum taste?
What fans love most about Non Plus Ultra Black Edition Rum is its ultra-sweet, dessert-like character that’s often compared to liquid toffee or chocolate. Most reviewers taste layers of vanilla, caramel, and a touch of fruit like cherry or banana, with a thick, creamy texture. People enjoy this rum as an after-dinner treat or poured over ice cream—it's a go-to for those who crave a sweet sipper. Worth buying if you love bold, sugary rums that double as a dessert in a glass.
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Another sweet rum from Riise with a burnt smoky palate and finish. Still too sweet for my palate but a well rounded rum all the same.
Sugar with flavors, glycerin, water and alcohol at an overpriced price.
Ein rauchig schokoladiger Geschmach mit warmem Pflaumenabgang. Vanille und Karamell runden das Geschmacksbild ab. Der Zuckerzusatz ist allerdings schon enorm und dominiert am Gaumen und in der Nase. Für Süßrumliebhaber eine klare Empfehlung
First time in a long time trying this. Had some tiramisu and decided to pair this with it, but it’s actually sweeter. The tiramisu at least has a bit of bitterness from the coffee. Far too much sugar for my palate nowadays. Scored it way higher in the past. Only way this bottle will ever be emptied, is by adding it to a coffee or maybe ask my girlfriend to make a rum cake with it. Or perhaps over ice cream in stead of caramel sauce. I can’t seem to enjoy it anymore.