J. Bally Millésime 1998
Woody, spicy aromas blend with raisin, coffee, and vanilla on the palate. Highly regarded for its complexity, length, and balance—an exceptional release for serious rum enthusiasts.
Already purchased 59 times
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How does this rum taste?
Deep, layered wood and elegant fruit set the tone in J. Bally Millésime 1998, with notes of yellow and red fruits mingling with cacao, coffee, and nutmeg. The community praises its balanced cask strength profile, integrated alcohol, and persistent finish—widely called one of the best Bally vintages. Worth exploring for Agricole aficionados and collectors seeking depth and finesse.
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About the Saint James distillery
The Saint James distillery is located in Martinique. Rums from Saint James have been reviewed 4,233 times with an average of 8.1/10.
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One of the best rums from Martinique!
The nose initially reveals one of the most intense notes of varnish and polish that I have ever experienced in a rum. This is gradually followed by fresh fruit notes with cocoa and nutmeg, paired with wood and roasted notes. Slightly milder and more balanced than the 99 Brut de Fut.
Intense and rich on the nose with some glue adding to the JB profile. Dried fruits as well as cherries alongside vanilla and cinnamon. On the palate: brilliant showing of the JB profile. The high ABV is perfectly integrated and provides additional depth and a very long finish.
Another lovely rum, fresh and woody with spices and dried fruit. There is a light floral note in the background. Medium dry with chocolate, tobacco and coffee. Would have loved one of these in my collection.