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Velier • Casimir

84 /1007 ratings

Facts about the rum

Made from
Sugar cane juice
Pot Still

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The Clairin was produced in Haiti at the Casimir distillery. It was selected and bottled by the independent bottler Velier. It was distilled in 2018 from Sugar cane juice with a Pot Still. The rum has an ABV of 53.6%.

7 community members rated this rum with an average of 84/100. The rum smells like Rose, Unknown and Unknown, and on the palate there is Pear, Litschi and Rose.


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Community reviews

84 /1007 ratings

What does this rum taste like?

With RumX you can record your tasting impressions. The RumX community has discovered the following flavor profile:

Nosing associations

Rose Unknown Unknown Banana Sugarcane Plum Cinnamon

Taste associations

Pear Litschi Rose Unknown Sake Peaches Cinnamon

Finish associations

Warm Vegetal Spice Apple

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Community comments

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Viel Klebstoff. Viel gelbe und grüne Früchte. Aber insgesamt recht unausgewogen. Sicherlich genialer Ti Punch oder Daiquiri hiermit möglich. Pur kann er mich nur schwer überzeugen. Tatsächlich ein leichtes Brennen im Abgang.

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Je préfère le Vaval. Fraîcheur mais faible longueur en bouche. Des arômes de fruits surmiris plane pendant toute la dégustation.

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Genau mein Ding! Betörend fruchtig in der Nase. Am Gaumen kräftig, lang anhaltend. Grasig? Ich schmecke kein Gras. 🤷‍♂️ Im Ti Punch bestimmt unglaublich. Wer macht mir einen? 😉

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Not too bad actually and pretty good for a young white rum. Price to quality is also very good on this bottle. The nose also hits you right in the face from pouring then fruity with sugarcane, spices and grass. As it rests it settles a bit. The palate is warm and oily with fruits, spices and grass trailed by herbs and light mint. The finish is medium long and warm with apple, spices and a vegetal note.

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Community collection

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  • 1 closed bottles
  • 2 opened bottles
  • 0 emptied bottles

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About the distillery

The distillery Casimir is located in Haiti. Rums from Casimir have been rated 128 times with an average of 82/100.

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