How does this rum taste?
The 1988 Enmore, selected by The Whisky Jury, presents a distinctive Guyana rum profile, distilled from molasses and aged for nearly 33 years. Engineered at cask strength with an ABV of 48.9%, this limited release of only 181 bottles offers a captivating nose of woody notes, prunes, and leather. On the palate, flavors of coffee, licorice, and leather intermingle, accompanied by less fruity overtones and a pronounced woody finish. Well-balanced yet slightly dry with notable barrel influence, this rum suits those appreciating complex, mature notes with an evident Enmore signature. The incorporation of spices, roasted aromas, and dark fruits contributes to a pleasant and lengthy finish, offering an enjoyable sipping experience for connoisseurs.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 3,964 times with an average of 8.8/10.
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Classic profile of the 1988 Enmores, heavy dark fruits meet wood, leather and spice. Holds its own in direct comparison with other releases of the vintage very successfully, only the last tick of intensity is missing something for me.
Sehr guter Tropfen. Super Gesamtkombo, die Volumenzahl lässt nichts vermissen. Er bringt eine schöne Balance mit, die sich sowohl in der Nase als auch im Mund vielfältig zeigt. Sehr lecker zu trinken.
A very well balanced and complex rum where the ABV is perfectly integrated. The barrel is most present on the palate and the fruits are really nice and go well with the licorice and coffee. I really like the light floral/herbal touch in there.
I like better than the Nobilis and even a little better than the Rum Cask. On the nose dried fruit (raisin,fig), leather, spices and caramel. The barrel impact is not too dominant for the 33 years that the rum has on the hump. Dates, leather, licorice and coffee on the palate. As with the other two 88 Enmores, the ABV is rather low, but the intense flavors here compensate for that extremely well.