Bristol Port Mourant Demerara Rum
The "Demerara Rum" was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler Bristol Classic Rum. It was distilled in 2008 from Molasses with a Pot Still and then aged for 10 years. The rum has an ABV of 43%. 11 community members rated this rum with an average of 7.5/10. The rum smells like Spice, Vegetal and Young wood, and on the palate there is Bitter, Salty and Spice.
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About the Port Mourant distillery
The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 2,071 times with an average of 8.5/10.
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"Not recommended as stand alone"
"First Port Mourant A little disappointed Too much bitterness A malty, whisky side that I don't really appreciate Finish a little flat"
"The nose is delicate but complex, unfortunately this is all that is left after diluting a great rum. The taste is not unpleasant, but the idea of what was once in here makes you sad."