Nobilis Uitvlugt (Port Mourant) No. 13 PM 1995

Wow, that was unexpectedly good. I did not anticipate the flavor intensity, and the flavours changing from nose to taste and aftertaste. Also it is quite woody, but not the usual dark color, that comes with guyanese rums ... All in all it is very good, but nothing to have every day: you need to drink this with the appropriate time.

#14th dec RumXCalendar Blind tasting: Nose: glue, herbal, anise, vanilla, woody, fruity, mango, grapefruit Mouth: fruity, grapefruit, herbal, tea, cardamom, dark chocolate, vanilla, oak, barrel Finish: long, oak, woody, tannins, leather, smoky, herbal, black tea I enjoyed this one a lot. Full body, elegant, balanced, extremely delicious. The alcohol is integrated very well. This is from Guyana, Uitvlugt, for sure ca.55% approx. 20 Years

Second tasting: remarkably intense on the nose and palate. On the palate I also find a nice malty sweetness, rating 3This rum has a pronounced bitterness on the palate and in the aftertaste. Along with that comes black tea and dark chocolate (with at least 85% cacao). Not so easily accessible but still very good and powerful Port Mourant profile.

Eine sehr angenehme elegante Nase mit zarter Frucht und etwas Altem anhaftendem, aber im positivem Sinne…. Der Gaumen ist dunkel, schwer und geht leicht ins Bittere…jedoch nicht störend… (der Holzeinfluss ist spürbar) Ebenso der Abgang… Ein sehr guter Rum, dem etwas die Komplexität fehlt, um in höhere Weihen vorzustoßen.

Alkohol etwas zu deutlich, ansonsten sehr lecker.

Schöner PM, dem 97er Jahrgang recht ähnlich.

an der Nase gelber Pfirsich,Anis und Fenchel. Was mir außerdem auffällt ist eine leicht säuerliche Note, vielleicht in Richtung Sauerteig (wusste bisher gar nicht, dass das auch in der Auswahl drin ist). Am Gaumen ziemlich herb: Schwarztee, Tabak, altes Fass. So geht es auch in den Abgang mit ordentlich Gerbstoffen. Nicht schlecht, aber auch kein top-notch PM. Gerade am Gaumen überlagert das Fass doch ziemlich stark.

Blind Verkostet im RumX Adventskalender am 14.12.22 Port Mourant war mir sofort klar. Die wichtigen Marker sind da und der Rum ist sehr lecker. Mir hat die Salzige Note hier beainders gut gefallen, die im Finish in eine rauchige Mineralität übergegangen ist, die mich etwas an Mezcals erinnert hat. Ein schöner Port Mourant

Einer der besten 90s Port Mourant, die ich hatte.

Tag 14 Rum X Adventskalender Solider Guyana PM

#4734 05.06.2024 A nice afternoon with Michael and a few good rums. Nose Wood, light tannins, mint, light olives, anise, petrol, faint plum, faint glue. Palate Warm, wood, tannins, light dried fruit, faint prunes, varnish, faint glue, edgy, medium dry, light olive, faint licorice. Finish Medium to long, warm, wood, tannins, light mint, raisin, varnish, light glue, medium dry, light tar. This rums has some "edges" but still manages to pull it off. Needs to rest for a good while to really open up those flavours.

Long finish. Mild in the mouth but still sharpness there. Complex and tasty but not top.Edit - RumX Advent 14.12.22:N: glue, wood, slightly smoky, nutty, fresh, some driedM: herbal, metallic, trop. Fruits, black teaAbgang bitter and dry but also fruity, woody, herbalI like the rum, although the finish completely dries out my palate.Believe also Port Mourant. 50-55% 20 years.I once had the 95 from Nobilis. I think the came relatively close.🎯🤘🏼

Interesting, but with too strong a fresh tobacco note at the back, which is almost peaty. For me personally, this is a field of aromas that I find less appealing in rum profiles - especially in more delicate distillates. The basic quality remains undisputed, but my subjective preferences force me to deduct points here.