The Wild Parrot Enmore Sansibar Whisky 10th Anniversary

Rich, complex, and superbly balanced rum experience.

A refined and complex rum offering deep notes of prunes and licorice, praised for its balance and depth, but slightly woody for some palates.

9.2/10 26 reviews

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    How does this rum taste?

    Rich prune and licorice flavors
    Well-balanced despite high ABV
    Complex and layered taste

    The "Sansibar Whisky 10th Anniversary" rum is a masterful creation, distilled in 1994 at Guyana's Enmore distillery and bottled by The Wild Parrot. Aged for 26 years, this limited edition rum is bottled at cask strength (50.4% ABV), offering a sensuous symphony of prunes, leather, and barrel notes. Cited by enthusiasts for its well-balanced profile despite a strong ABV, it boasts licorice and brown sugar flavors with a hint of citrus. Its presentation is sophisticated and complex, yet a touch woody, adding character without overshadowing its fruity essence. Particularly celebrated among the 1994 releases, it ranks highly with connoisseurs who appreciate its depth and complexity.

    Aroma

    Plum Prunes Leather Barrel

    Taste

    Licorice Leather Prunes Barrel

    How is this rum rated?

    9.2/10 26 reviews
    Top 5% Guyana
    Top 8% Enmore

     Simply to kneel down! This malty smoothness. Almost perfect. I already know why REVs of the 1994 vintage are at the top of my list - and this is the best of them for me so far, the Primus.This rum is the second best I have ever tasted. It comes in right after Velier's Uitvlugt 1988 (RX3502). 😍😍P. S.: It tastes even better to me now than when I first tasted it five months ago. At that time I discovered another bottle of rum on the shelf of a store and could not believe my eyes, what a lucky find!

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    9.5 /10
    Review by: Gunnar Böhme "Bauerngaumen" 🤓

     Typical, good Rev94 nose and profile, but a bit too woody and less fruity than comparable REVs.

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    9.2 /10
    Review by: Johannes

     A wonderfully full-bodied and round rum.Already the nose is fantastic: intense and compact, spicy-woody and fresh-fruity at the same time. Beautiful old oak is surrounded by malty chocolate. There's some wood acidity at first, which is immediately joined by orange and lemon. Plus some prune and a sweetness like maple syrup with honey and candied fruit. The palate is also full-bodied, complex and round. Very dark-malty, spicy and woody. Slightly bitter-salty with wood acidity and tart mild pecan. Now some juicy prune comes through as well. Out the back more wood again with noticeable licorice, new leather and fresh tobacco. The finish is licorice, wood and prune. Also brilliant.Overall a great, old and wonderful drop. Simply to enjoy!

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    9.2 /10
    Review by: Frank

     Classic REV profile in a relatively clear form. Can not keep up with the absolute REV top representatives, but thanks to the ingenious basic profile, this is still a top rum.

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    9.0 /10
    Review by: Jakob
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    Expert reviews

    Details about this rum

    Country
    Distillery
    RumX ID
    RX11107
    ABV
    50,4%
    Vintage
    1994
    Cask number
    #WP94504
    Made from
    Molasses
    Age
    26 years
    No. of bottles
    206
    Bottle volume
    70cl
    Price range
    250€+
    Type of spirit
    Rum
    The Wild Parrot • Enmore 1994   26yr   50,4% Sansibar Whisky 10th Anniversary

    How is the price of this rum developing?

    The RumX community has already added 20 bottles to their collections:

    closed
    18
    opened
    1
    emptied
    1
    Open rate
    10%
    Ø Market value
    421€

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    What people are saying

    About the Enmore distillery

    The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 3,964 times with an average of 8.8/10.

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