O Reizinho Aged 3 Years 2018
Fresh, complex, and fruity Madeira rum.
Already purchased 8 times
Details about this rum
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
How does this rum taste?
The Aged 3 Years by O Reizinho distillery in Madeira is a limited edition rum, with only 900 bottles, distilled from sugar cane juice. Aged in cask at 54.4% ABV, it showcases a profile of fresh and fruity aromas, accompanied by grassy and woody notes. Users find the palate intensely woody, spicy, and vegetal with flavors of honey, raisins, and a hint of cognac influence. While many appreciate its unique taste, some mention alcohol sharpness and an imbalance in its profile. Ideal for enthusiasts seeking a complex, vibrant rum with a touch of Madeira's unique character.
Community purchases
The RumX community has already added 8 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the O Reizinho distillery
The O Reizinho distillery is located in Madeira. Rums from O Reizinho have been reviewed 272 times with an average of 7.9/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 260,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.








Nez attrayant sur l’ananas, la canne à sucre et l’alcool due peut-être à une récente ouverture ! Bouche gourmande très limpide et herbacée. Finale sur la chaleur
Danke an Pedro Ferreira, der meinen Schwiegereltern einige Rumproben mitgab :-) Ein dreijähriger Rum im Cognacfass. Nicht ganz so besonders wie der 9-monatige, aber dennoch ziemlich gut und komplex. Röstaromen und junges Holz sind hier deutlicher vorhanden. Pflanzliche Noten, Frucht, Zuckerrohr und Gewürze sind durchgehend präsent!
Als würde man richtig guten Calvados, Cognac und Rhum Agricole ein Baby machen lassen. Sehr lecker und harmonisch und macht richtig Spaß!🤤 Ungewöhnliche Noten nach grüner Paprika, Erdnussbutter, Sellerie und grünem Apfel, etwas Schwefel und Honig und deutlich mehr Holzeinfluss. Für mich persönlich ist es etwas zu viel Cognac Einfluss, ein paar Monate in Madeira Fässern zusätzlich hätten gut getan...
Toasted sugar, roasted, cognac, butter on the nose.The palate is strangely floral, fruity to dates, apple and slightly roasted/peppery. Short, delicate finish