Forsyths 151 Proof White WPE
Seasoned funk fans and cocktail enthusiasts who enjoy ultra-high-ABV Jamaican white rums with big gluey, tropical fruit character and want a powerful base for Daiquiris and long drinks.
Details about this rum
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How does this rum taste?
Fans love its massive fruity funk and power; critics find it harsh, solvent‑heavy and barely sippable. Consensus: a wild, high-value mixer that rewards experienced palates, not a relaxed sipper.
If you already enjoy high-ester Jamaican whites like Rum Fire or Wray & Nephew and want even more power, this ups the intensity dramatically—but it’s really meant to shine in cocktails.
Beginners, those sensitive to strong alcohol burn, or anyone looking for a smooth, easy sipper rather than an aggressive, solventy high-ester rum.
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About the Worthy Park distillery
The Worthy Park distillery is located in Jamaica. Rums from Worthy Park have been reviewed 5,179 times with an average of 8.0/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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I tasted white rum for the first time and went straight to the extreme ABV. And I did well because this rum is incredible. Already after opening it is clear that this will not be Bumbu :-D The glass developed a beautiful polish remover aroma with a good load of fruit and ABV. I was afraid that the higher alcohol content would play a key role, but I was very wrong. After tasting it came a big surprise. It seemed to me as if I was drinking a real and humble homemade fruit brandy. An incredibly fruity ride that will warm you up nicely. The finish was long, fruity, spicy and literally juicy. I really enjoyed tasting this rum and recommend it to all rum fans.
🔋🇯🇲💥Phuuuh... Heavy stuff... The nose is fun at first with tropical fruits and dark caramel, but then develops more and more into petrol, car paint, glue and smoke with a lot of breathing time. Almost undrinkable on its own and in the daiquiri, unfortunately, far too intense with notes of varnish and petrol, roasted nutmeg, burnt caramel, leather, malt and subtle banana... I was actually really looking forward to it here, but it's hardly drinkable for me.... I might as well drink battery acid now😆😆🔋💥
Wow. The first white for me that has tones of caramel and malt inside. Really very exciting and interesting
The type of rum that we love or hate...personally it doesn't take at all.