Morisco Spirits Diamond 2003
The "2003" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Morisco Spirits. It was distilled in 2003 from Molasses with a Savalle Still and then aged for 17 years. The rum is bottled at cask strength and has an ABV of 54,3%. 3 community members rated this rum with an average of 7.1/10. The rum smells like Fudge, Cocoa and Vanilla, and on the palate there is Bitter, Medicinal and Fudge.
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 4,193 times with an average of 8.3/10.
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"Schöner Diamond mit den typischen süßen Melasse-Noten. Alkohol könnte etwas besser eingebunden sein. Mir fehlt etwas Komplexität."
"A bit one-dimensional but good to drink."
"Absolutely not impressed by this rum, did not enjoy it at all"