Velier • Diamond & Port Mourant
Facts about the rum
The <W>PM was produced in Guyana at the Diamond & Port Mourant distillery. It was selected and bottled by the independent bottler Velier. It was distilled in 1999 from Molasses with a Pot and Column Still and then aged for 15 years. The rum has an ABV of 52.3%. This is a limited release and there are only 1148 bottles.
11 community members rated this rum with an average of 90/100. The rum smells like Coconut, Anise and Caramel, and on the palate there is Licorice, Milk chocolate and Barrel.
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Detailed tasting notes from our blog partners:
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- 28 closed bottles
- 2 opened bottles
- 3 emptied bottles
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