Bear’s House 2016
The "Bear’s House 2016" was produced in Cap Verde. It was selected and bottled by the independent bottler Old Brothers. It was distilled from Sugar cane juice with a Pot Still. The rum has an ABV of 44,6%. This is a limited release and there are only 700 bottles. 10 community members rated this rum with an average of 7.9/10. The rum smells like Fresh, Solvents and Grass, and on the palate there is Sugarcane, Lemon peel and Herbal.
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In the nose, we feel at once the solvents. In the mouth, we find the same frame with more sugar cane but also fruits: litchi, mango, passion. The finish is rather long for a white, on the major notes of rum: cane, lime and fresh herbs.at the way between rum and rum, with less than 45° of alcohol, it is of a remarkable aromatic intensity! I like it very much !
My first grogue. Not unlike unaged agricole. It's not the most powerful drink. Pretty subtle. Some musty dryness. Fresh too. Bit of lemon. Easy. A bit thin too. Something acidic/sour grapes. Nothing mindbending but drinkable enough. Does get better over time.