Blackadder Diamond Raw Cask Finest Guyana Diamond 2003
The "Raw Cask Finest Guyana Diamond" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Blackadder. It was distilled in 2003 from Molasses with a Pot Still and then aged for 10 years. The rum has an ABV of 57,6%. This is a limited release and there are only 260 bottles. 3 community members rated this rum with an average of 8.5/10. The rum smells like Demerara sugar, Charred and Banana, and on the palate there is Dates, Leather and Alcoholic.
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 4,578 times with an average of 8.3/10.
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Very nice raw expression of the Port Mourant still. Though quite young - tons of character and unique notes of hay and honey like cane happiness. Very solid bottling.