Renegade Rhum Blanc Pre-Cask Dunfermline Pot Still
This Grenadian rum offers a unique fermented and herbal profile, featuring notable medicinal and vegetal notes with a surprisingly short finish. Ideal for adventurous rum enthusiasts.
Distinctive herbal rum with medicinal notes.
Our community's opinion
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How does this rum taste?
- Distinctive herbal profile
- Notable medicinal notes
- Creamy initial palate
Rhum Blanc Pre-Cask Dunfermline Pot Still is a distinctive rum from Grenada's Renegade distillery. This limited release features a strong herbal and medicinal profile, noted for its fresh, grassy nose with hints of fermented lime and olive. The palate is marked by earthy, root-like flavors, complemented by olive and a touch of vegetal notes. While the initial attack is creamy, the finish is short, leaving some enthusiasts desiring more. Bottled at 50% ABV, this rum has intrigued those who appreciate complex, agricultural-style rums. The unique terroir expression is reflective of Grenada, drawing comparisons to other notable white rums from the region. Despite mixed reviews, it's valued for its engaging contrast and fermentation complexity, making it a notable selection for experimental rum enthusiasts.
Expert reviews
- Single Cask Rum
singlecaskrum.com - Les amis des amis du Rhum
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About the Renegade distillery
The Renegade distillery is located in Grenada. Rums from Renegade have been reviewed 480 times with an average of 7.5/10.
To Renegade
"Bought a bottle of this rum to a really good price from Catawiki. This is my first, but hopefully not my last, Renegade Pre Cask Single Farm Origin rum. Renegade bottles its Pre-Cask rums farm by farm and terroir by terroir. The Defermline is released as two different distillations, column an pot still. It would have been very interesting to taste them side by side. The cane used is Lacolme Red grown at the Mango Land on the Anderson’s field which was a part of an distillery closed down after the hurricane Ivan 2004. The finish is quite long and goes on as in mouth and palate. Overall a very good and distinct rum with some similarities with Rhum Blanc from Guadeloupe."
"Reminiscent of a very olive and cucumber-heavy Clairin that has too much alcohol."
"3rd and 4th sample of the pre-cask project. Pot Still vs Column Still.Nose: more fermented fruit here, more honey, similar to the old Bakolet. Vinegar and sloe.Palate: the fruitiness completely recedes, giving way to something very rooty and herbal. Crass, how different from the others that is."
"Exciting! The Pot Still is clearly more complex than the Column!"