Bleeding Heart Rum Company Don Papa Port Cask 7yr 40%
The Don Papa Port Cask from the Philippines is a unique rum produced at the Bleeding Heart Rum Company distillery. Distilled from molasses using a column still, it is aged for 7 years and has an ABV of 40%. Users have described it with a smell profile of port, dried fruit, woody, roasted, and spice. The rum offers flavors of citrus, caramel, roasted, dark chocolate, and licorice. Overall, RumX community members have had a range of opinions on this rum, with some enjoying it as a sippable choice or as a mixer, while others found it to be less impressive in flavor and aroma.
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How does this rum taste?
Don Papa Port Cask offers a unique, though one-dimensional, experience with subtle sweetness, enhanced by port casks. Critics note a lack of depth and overpricing, with some detecting a minty note. Best enjoyed neat or as an intriguing mixer.
Most frequently mentioned flavors
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Expert reviews
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What are the key facts about this rum?
Don Papa
RX10571
40%
Column Still Rum
Molasses
Column Still
7 years
70cl
Under 250€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 119 bottles to their collections:
closed
opened
emptied
Open rate
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About the Bleeding Heart Rum Company distillery
The Bleeding Heart Rum Company distillery is located in Philippines. Rums from Bleeding Heart Rum Company have been reviewed 1,825 times with an average of 7.0/10.
Kevin Sorensen 🇩🇰
10 November 2022
“This one has benefitted from the port cask and can be sipped and probably a great addition to a mixer.”
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Taste
Rowald Sweet Empire
31 March 2023
“Unsweetened Don Papa. Interesting. Way overpriced ofcourse. Not a bad drink. A tad one dimensional. Loads better than most other Don Papas. I do wish they stepped up and made a true unsweetened cask strength rum (for normal money). This is enjoyable though.”
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Taste
DER Prinzessin
10 February 2023
“Ekelhaftes Zeug.... Htt nix mit Rum zu tun. Soll Port sein? Wo?? Was soll das sein?? Schmeckt nach dem Rest aus einem abgelagertem alten Fass”