Travellers Flensburg Rum Company Selected by Jürgen Wiese BTJW
The aroma bursts with coconut, vanilla, and chocolate; on the palate, it delivers intense sweetness, creamy roasted notes, and a balanced heat. A top-reviewed Belize rum that's community-backed for its complexity and deeply integrated ABV.
Coconut, chocolate, creamy vanilla—big flavor, silky strength.
Our community's opinion
Live auctions
How does this rum taste?
- Remarkably integrated high ABV
- Rich coconut and chocolate notes
- Long, warming finish
Striking coconut and dark chocolate take the lead in this 15-year-old cask strength Belize rum, backed by lush vanilla, roasted notes, and a deeply creamy texture. Reviews highlight intense flavor, remarkable sweetness, and well-integrated alcohol despite the high 68.6% ABV. While some suggest a splash of water, most agree it excels for lovers of rich, coconut-infused rums. Worth exploring if you seek depth and warmth in your glass.
Expert reviews
No blog articles available yet.
Details about this rum
How is the price of this rum developing?
The RumX community has already added 35 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Travellers distillery
The Travellers distillery is located in Belize. Rums from Travellers have been reviewed 2,548 times with an average of 8.0/10.
To TravellersInteractive Map
This map requires your consent to load Google Maps content.
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
"Geröstete, karamellisierte Pekannüsse, mit Zimt bestreut und mit Bourbon abgelöscht, dazu etwas Sandelholz, dunkle Schokolade, gesalzene Erdnüsse, der Alkohol ist für fast 69% verhältnismäßig gut eingebunden, ein paar wenige Tropfen Wasser helfen hier aber enorm um ihn etwas zu öffnen. Aromatisch könnte er etwas mehr Komplexität (und vor allem Frucht die ich hier vermisse) haben... Aber in Sachen Belize cask strength Jahrgang 2006 definitiv einer der wohl besten aufm Markt. Hat der Jürgen Wiese wirklich gut ausgesucht! 😅"
"I really liked this particular rum. I like the coconut and and roasted barrel mix. The warm spicy tingle in the palate was nice and the balance with chocolate and nuts was perfect. "
"Beautiful Belize. But a few drops of water would do it good."
"8,2:On the nose, the first impression we get is from bourbon cask ageing like roasted wood with nuts, caramel, brown sugar, milk chocolate and honey, spices like cinnamon and dried fruits like raisins, apricots and coconut. On aeration, molasses is minty, vanilla stronger.Ok, but no depth. 8,3:On the palate, the attack is similar as on the nose with bourbon notes like oily roasted, toasted wood and coconut, dried apricots, raisins, spices like vanilla, cinnamon.Some pineapple, sour cherry, citrus with orange peel and peach come out after resting, as the molasses is vegetal, floral. Well, it shows 2 faces, one with creamy wood notes like creamy toffee, caramel, as the other, fruity is a bit unpleasant with astringend and menthol notes.Alcohol could be better integrated. 8,2:The finish is long with roasted and dry wood notes, a bit spicy, tannic and tropical, dried fruits, bourbon touch is evidently quite strong.."