Levy Lane Poisson Tamosi Père Labat (Hiali)
Floral and grassy agricole with a fruity heart and hints of wood. A long finish and lively complexity spark discussion, particularly around the Calvados cask element—one to try if you enjoy floral, fruit-forward rums.
Floral, fruity, vivid—and definitely a conversation starter agricole.
Our community's opinion
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How does this rum taste?
- Alkohol sehr gut integriert
- Floral, fruchtig, Birne, seidig
- Lang, tanninreich, grün, trocken
Tamosi Père Labat (Hiali) stirs up plenty of talk with its vibrant floral and herbal notes, accented by pear, grassy cane, and flashes of baked apple. Users highlight its "floral, fruchtig, Birne, seidig, geschmeidig am Gaumen" (@Andi) and praise an "ausgezeichneten ungelagerten 59er" style nose (@Christian Rudt). Many mention a Calvados cask influence that can feel subtle or divisive, with lingering fruit, some spice, and a gently woody backbone. This Guadeloupe agricole finds fans for its "sehr fruchtige Birne" and long, complex finish, though some remain undecided about the finish itself.
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About the Poisson distillery
The Poisson distillery is located in Marie Galante. Rums from Poisson have been reviewed 749 times with an average of 8.1/10.
To Poisson
"04.05.2024 Retasting during a nice exclusive tasting at Romdeluxe. I stick to my score and I still love it. -------------------------- This is a very nice interpretation of a Pere Labat and the flavours just come at you from opening the bottle. My favourite part is that they didn't lower the ABV. Leave the glass for the next day and nose it, amazing flavours still emanating from the glass. Price to quality is extremely good which is why I bought a backup bottle :-)"
"Blind tasting. You immediately recognize an agricultural profile. Very vegetal, sweet on the nose. A sweet, honeyed side associated with fruit, rather apple-like. It immediately reminds me of a bielle aged in (sweet) wine barrels. In any case, I'm ready to talk Guadeloupe. Verdict: failed for the Bielle, but Guadeloupe I had 😉 Well done guys."
"Irgendwie gefällt der mir grad net so gut wie hier die Bewertungen sind. Ist auch wieder sehr pflanzlich und floral, aber Holz mich grad nicht ab. Ist mir zi alkoholisch und das Menthol am Gaumen gibt diesem Rum den Rest ;-)"
"8,6:On the nose, a very attractive first impression with herbaceous, grassy sugar cane, fresh, flowery and an apple, citrus, then nutty wood. On aeration, it get's a bit darker with a licorice, roasted wood notes like caramel, marzipan and pastry, the fruits and cane are fermented, we spot some black berry, orange, the cane is minty and fresh with tea, from spices, a vanilla lights the darker notes. 8,6:On the palate, the sugarcane is mineral, flowery and herbaceous, grassy with sweet honey, fermented like the fruits that occupy our tasting buds, especially pear, orange, we are attacked with some esters, pepper and salt, roasted and smoky wood with caramel, pastry.After a nice rest, a bit darker with licorice, nutty, fresh with tea and minty notes, a variety of fruits pop up with red, yellow ones and some apples, the wood releases a tannic touch. 8,5:The finish is long, tannins continue with a cooperation of green tones of sugar cane honey, dry and smoky, roasted wood notes, FAI crunchy bread, bbq, nuts, there is some rubber, the tropical fruits like banana and mango are fermented, orange is bitter.."