Cœur de chauffe (Fête du Rhum)
The "Cœur de chauffe (Fête du Rhum)" was produced in Martinique at the Saint James distillery. It was distilled in 1980 from Sugar cane juice with a Pot Still. The rum has an ABV of 62%. 2 community members rated this rum with an average of 8.0/10. The rum smells like Sugarcane, Almond and Mineral, and on the palate there is Sugarcane, Coffee and Tobacco.
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About the Saint James distillery
The Saint James distillery is located in Martinique. Rums from Saint James have been reviewed 4,164 times with an average of 8.1/10.
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