Millonario 10 Aniversario Cincuenta
Sweet, fruity, ideal for beginners; lacks complexity.
Already purchased 56 times
Details about this rum
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How does this rum taste?
The Millonario 10 Aniversario Cincuenta is a Peruvian rum crafted at the Hacienda Agricola de Chiclayo distillery. Distilled from molasses with a column still and aged for 10 years, it offers a rich flavor profile with 50% ABV. Users find it fruity on the nose with notes of dark chocolate, wood, and coffee aromatics. On the palate, expect a sweet, thick texture enriched by coffee and chocolate tones. Although not exceedingly complex, this rum balances power and sweetness, suited for beginners and affordable compared to peers. Its earthy, nutty finish and smooth drinking experience make it ideal for casual sippers and cocktails alike.
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About the Hacienda Agricola de Chiclayo distillery
The Hacienda Agricola de Chiclayo distillery is located in Peru. Rums from Hacienda Agricola de Chiclayo have been reviewed 747 times with an average of 7.5/10.
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This is a good beginner rum because even though it's not complex it still masters a lot of flavours. A sweet rum with good aromas and a nice palate and best of all, pretty cheap compared to the competition.
Rumiště v Písku super akce. Příjemné tóny ovoce s náznakem dřeva. Střední finiš s tóny hořké čokolády. Another degustation today at bridge bar
Bien qu’il s’agisse d’un rhum hispanique, la version embouteillée à 50% permet d’avoir un rhum avec un peu plus de cachet que les bonbons sud-américains habituels. Le nez est épicé, boisé, vanillé, chocolaté, caramélisé et légèrement fruité. En bouche, la puissance apportée par les 50% s’associe bien aux notes gourmandes de caramel et d’épices (réglisse notamment). Le bois, le café et les noix s’ajoutent à un profil très net et direct. Le rhum est épais et mielleux au palais, renforçant la douceur perceptible depuis le début. La finale, assez éphémère, se veut plus épicée et pimentée, avec des tonalités rôties et grillées sur la noisette. Bien qu’il manque de complexité et de profondeur, c’est un bon compromis entre puissance et douceur pour les rhums hispaniques.
I was somehow disappointed by this rum. It has a spicy note on the nose and palate, and is also slightly sweet. Chocolate, caramel, vanilla and coffee can be tasted. I had expected more from an anniversary rum.