Papa Rouyo Papa Rouyo Le Rejeton Blanc
Bold, vegetal blanc for Ti’ Punch
Already purchased 94 times
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How does this rum taste?
Freshness is what stands out most for reviewers of Papa Rouyo Le Rejeton Blanc, with many noting lively vegetal and sugarcane notes balanced by peppery spice and hints of citrus. It's often highlighted for its performance in a Ti’ Punch, and the creamy, round texture draws praise alongside its bold herbal and menthol accents. This limited Guadeloupe release is a community favorite for fans of vibrant, expressive blancs.
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Details about this rum
Community purchases
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About the Papa Rouyo distillery
The Papa Rouyo distillery is located in Guadeloupe. Rums from Papa Rouyo have been reviewed 358 times with an average of 7.9/10.
To Papa Rouyo
By rum lovers, for rum lovers
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08.10.2021 Enjoying some samples at home. Notes Transparent in colour. Nose Fresh, sugarcane, faint chocolate, light vegetal, faint coconut, light mineral. Palate Oily, fresh, medium dry, sugarcane, light mineral, medium spicy, spice, light citrus. Finish Medium long, medium spicy, round, sugarcane, light citrus.
Lack of length in the mouth
Nose, alcohol well present. Deserves to breathe.I have pepper, menthol, toasty/bread crust style sensation (typical still). A background of ripe red fruit. In the mouth, alcohol better integrated than the batch 2. The spices (pepper) come out well. The greedy markers of the still are present. It is more greedy, fruity than batch 2. More pleasant. Nice finish, greedy and round.
Könnte etwas runder sein , kaum fruchtig, etwas arg käsig...