CDI Clarendon Jamaica 2013 8yr 59,4%
The Jamaica Clarendon Distillery Rum is a remarkable 8-year-old spirit, bottled at cask strength with an ABV of 59.4%. Produced in 2013 from molasses at the Clarendon distillery, it has been selected and bottled by the esteemed independent bottler Compagnie des Indes, making it a highly sought-after limited release with only 286 bottles available. This exceptional Jamaican rum showcases a medley of tropical fruit, polish, spice, banana, and solvents on the nose, while the palate is further enriched with flavors of vanilla, peppery notes, woody tones, grapes, and a minty freshness. To top it all off, RumX users have commended its intriguing complexity, with balanced hints of spices, tropical fruits and menthol, resulting in an enjoyable and full-bodied drinking experience. This captivating Clarendon rum is undoubtedly a sophisticated and well-rounded choice for any rum enthusiast.
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How does this rum taste?
The Jamaica Clarendon distillery rum, aged for 8 years, is a complex blend of tropical flavors. With a surprising nose of fruits, menthol, and a hint of varnish, it boasts spicy, woody notes on the palate. Ideal for those cold evenings.
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What are the key facts about this rum?
RX10131
59,4%
2013
#JCL11
Molasses
8 years
286
70cl
Under 100€
Rum
What is the price trend for this rum?
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The RumX community has already added 21 bottles to their collections:
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opened
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About the Clarendon distillery
The Clarendon distillery is located in Jamaica. Rums from Clarendon have been reviewed 2,938 times with an average of 8.3/10.
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cigares
2 July 2023
“A surprising nose of varnish and banana with a hint of menthol. The menthol is repeated on the palate with vanilla and spices. Like baked apples. Medium length, with spices and more menthol and a taste of mouthwash. Nice overall balance, quite opposite flavors but nevertheless coherent. I like it. Tasted again and I confirm, a very fine rum.”
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crazyforgoodbooze
23 November 2022
“In the nose first surprisingly fruity and filigree of grape, honeydew melon, mirabelle and papaya, then comes baking spice and mint with menthol, as well as some cedar wood.”
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Insta: spiritofbernard 🇫🇷
14 April 2023
“Un embouteillage très bien fait 👌🏻”
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