Single Barrel Rum
The "Single Barrel Rum" was produced in Dominican Republic at the Alcoholes Finos Dominicanos distillery. It was selected and bottled by the independent bottler Liquid Art. It was distilled in 2010 from Molasses with a Column Still and then aged for 8 years. The rum is bottled at cask strength and has an ABV of 62,4%. This is a limited release and there are only 255 bottles. 2 community members rated this rum with an average of 7.8/10. The rum smells like Orange, Dates and Barrel, and on the palate there is Barrel, Leather and Roasted.
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About the Alcoholes Finos Dominicanos distillery
The Alcoholes Finos Dominicanos distillery is located in Dominican Republic. Rums from Alcoholes Finos Dominicanos have been reviewed 1,863 times with an average of 7.0/10.
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My first and only Dominican at cask strength. The nose is wonderful, a successful mixture of fruits, mainly orange and date, plus baking spices, pleasant wood aromas with the sweetness of caramel popcorn. The palate is fierce, the alcohol hits hard, 62.4% can rarely be hidden well ;-) with sweet wood, overly strong roasted aromas, leather, espresso. Burnt, bacony aromas remain. Conclusion: Great nose, on the palate the burnt barrel almost overwhelms everything else. I almost always drink it with a good shot of water, which makes it more pleasant.
The nose is rather complex with dates, coffee and maple syrup (did I still have some Eleven Canada left in my glass!?). A touch of mildly spicy butterscotch completes this exotic and inviting nose. On the palate, it's surprisingly similar to Cointreau (orange liqueur). But not only that, of course: there's spice, vanilla and, once again, maple syrup in the evening's main theme. The finish is sweet and moderately long on orange zest. This distillery was completely unknown to me, and I find this distillate very atypical with its concentrated orange profile.