Guyana
There are 1,452 rums from Guyana in the RumX database.
Show all Guyana rumsTop rated Guyana rums
867
Top review from Jakob:
"Very complex without becoming unbalanced at any point. The wood note is particularly impressive, giving the rum a noble depth that borders on the bitter without overpowering the other notes. Heavy, dense consistency. Very nicely integrated alcohol. The only "fly in the ointment": Tasted blind, it doesn't stand out enough in comparison with other Skeldons for me to agree with the perfect score. However, this does not detract from its outstanding quality."
6081
Top review from Kevin Sorensen 🇩🇰:
"This is one of the best demerara rums I have had. Heavy, intense and balanced at the same time. Fruits and spices in a perfect dnace with some chocolate and a hint of rubber. The finish is medium to long with wonderful wood spices and dried fruit. I still remember that the day after the empty glass had the most wonderful aromas."
10818
Top review from Robert Bauer:
"Nose If Diamond 1988 was Mozarts Requiem, this fellow is Bachs Mass in B-Minor! Hence deeper, more transcendental and complex. The driest plums from Bavaria. Raisins from Turkey. The finest tobacco from Vuelta Abajo. The sweetest Medjoul dates from Jordan. Burned insense straight from the Vatican. New Santoni leather boots. Damp earth in a jungle. Molasses and Art Deco furniture. But also mouthwatering scents of grilled lamb with mint in a morocan restaurant. Beneath all this wild stew, a subtle hint of lavender and Ylang-Ylang wafts through, lending elegance and finesse to the very oily and heavy notes. The Olympus of a bouquet. Palate Rome is burning ladies and gents! It's a juggernaut that crushes everything that came before it. By that we don't mean the incredibly well-integrated 72.1%, but the sheer force of flavours sizzling on the tongue. Big time molasses sweetness up front, carried by a fine cocoa bitterness of Bajan chocolate. Tonka beans creme, fleshy notes, morocan mint, cuban tobacco, intense Manuka Honey notes and Umami all over the place. The earthy, manioc root-y and leathery finish resembles the length of the Great Wall of China. Rating Can a rum get any better?The bouquet alone is so brillant and complex that you could easily sit down with a glass and a Charles Dickens book for days, just to smell and be satisfied. Palate-wise, it is comparable to the excellent 1975 Cadenhead's, only with slightly deeper and darker nuances. Anyone who wants a taste of spirits heaven should at least get a sample. La messa è finita. 96/100 Points"
2958
Top review from Kevin Sorensen 🇩🇰:
"Having this one on my upper shelf, where all the yummy stuff is always makes me happy. I have retasted it and compared to my old notes. This time it got a few more points. This is a very heavy rum that needs a frop of water and a rest before you give it a go. The nose is wonderful yet kind of light, setting off with fruits and some varnish before serving nuts, chocolate and spices before ending it with oak. The palate is, now hold on, a well balanced and complex experience. Bitter and dry at the same time and it draws nice oily curtains. Lots of fruit topped with caramel, spices and smoky oak."
6921
Top review from Christoph H.:
"In der Nase ein sehr fruchtiger und runder PM, der neben Dörrpflaume auch jede Menge Himbeeren, Waldbeeren und getrocknete Aprikosen hat. Die Süß-würzige Komponente hat etwas von Melassesirup, das mit kandierten Früchten vermischt wurde, Karamell oder Toffee finde ich hier quasi garnicht. Er wirkt zudem auch sehr floral und blumig. Eine sehr runde und harmonische Nase, welche etwas mehr von den Trockenfrüchten weggeht, wie gewohnt Im Mund wirkt er selbst für knapp 56% etwas dünn und hat eine sehr seifige/ parfümige Note, welche ich nicht ganz so angenehm finde. Auch sind Röstaromen deutlich spürbar, welche etwas in Richtung verkohlt gehen. Insgesamt nicht der beste Geschmack und das beste Mundgefühl muss ich sagen. Verglichen mit dem Full Proof High Spirits von 1974, performt der hier im Mund wirklich garnicht! Es gibt für mich besseres! Die Verdünnte Version mit 52% finde ich zb deutlich besser"
867
Top review from Jakob:
"Very complex without becoming unbalanced at any point. The wood note is particularly impressive, giving the rum a noble depth that borders on the bitter without overpowering the other notes. Heavy, dense consistency. Very nicely integrated alcohol. The only "fly in the ointment": Tasted blind, it doesn't stand out enough in comparison with other Skeldons for me to agree with the perfect score. However, this does not detract from its outstanding quality."
Flavour profile of Guyana
Most frequently mentioned flavors
Aroma
Taste
Finish
Popular distilleries of Guyana
- Diamond 326 rums
- Enmore 200 rums
- Demerara Distillers Ltd 198 rums
- Port Mourant 176 rums
- Uitvlugt 161 rums
- Versailles 37 rums
- Uitvlugt (Port Mourant) 26 rums
- Diamond (Port Mourant) 26 rums
All rums from Guyana
- XM VXO 7yr 40% RX5510
- XM Supreme 15 Years 15yr 40% RX911
- XM Special 12 Years 12yr 40% RX1895
- XM Royal Rum Vintage 10yr 43% RX12084
- XM Royal Rum 10 Years 10yr 40% RX332
- XM Royal Extra Mature Demerara Rum 10yr 40% RX13311
- XM Millennium Rum 12 Years 12yr 40% RX1031
- XM 5 Years d‘Aguilar‘s 5yr 40% RX2474
- Wood & Company LTD Sam Weller Rare Old Demerara Rum 1959yr 40% RX7005
- Windjammer (Finest Old Demerara Rum) pre 1966 35% RX15676
- William Grant & Sons Diamond Wood‘s Old Navy Rum 57% RX3047
- William Grant & Sons Diamond Wood‘s Old Navy Rum (Original Navy Recipe) 57% RX13105
- William Grant & Sons Diamond Wood‘s Old Navy Rum (Gold Label) 57% RX19988
- Whyte&Mackay, Glasgow Four Bells Navy Rum 57% RX7069
- Whiskybroker Uitvlugt MPM 1999 17yr 60,8% RX2280
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