Australia
There are 302 rums from Australia in the RumX database.
Show all Australia rumsTop rated Australia rums
Rumclub Private Selection Ed. 40 Australia
Top review from Oliver:
"Wow, this is really fun. Plenty of power in the nose and on the palate - without being too strenuous. There's a pleasant fruit brandy/grappa note on the palate that I've never had in a rum before. Exciting bottling!"
Rum Artesanal Australian Rum
Top review from crazyforgoodbooze:
"What a board! This is probably the most quaffable and at the same time the oldest Australian I have drunk so far... Incredibly intense after peach iced tea, apricot compote and mirabelle jam with vanilla, peach brandy in a wooden barrel (like the gölles I have), surprisingly little wood notes, some floral honey, jasmine tea, croissant with bitter orange jam and just extremely delicious and a surprisingly long finish. The alcohol content is also extremely well integrated.... In short: I'm just blown away by this Australian!😍 I really would not have expected!🐨 Am glad that I got me 2 bottles!"
Rumclub Private Selection Ed. 20 Australia 14 Years
Top review from Galli33:
"It‘s a very good complex and delicious rum with a nice lovely fruity/roasted/woody Profile. Only minus is that tje Alcohol could be intergrated better. If you add some drops of water, it will help a lot. For me one of the best rums of 2021 Nose: fruity, banana, blackberry, overripe fruits, mandarin, apricot, alcoholic, varnish, ginger, spicy, tobacco Mouth: Full bodied, strong, dry, elegant, intense, oak, vanilla, roasted, spicy, dried fruits, dried currants, banana, green apple Finish: medium long, astrigend, dry, delicious, young wood, oak, tannins, burnt sugar #bottlekill"
Australia Rum
Top review from crazyforgoodbooze:
"wow! referenz Australien single cask für mich ab jetzt. Orangenschale und Orangenblüten, sowie grüne Trauben, Eukalyptus, Mandarine und weißer Tee an der nase. Geschmacklich extrem rund und mild und harmonisch. Rye Whisky Noten, sehr "Getreidig" trocken, an kirsche und Bratapfel Aromen erinnernd, dazu wieder diese gigantische Frische von Eukalyptus und Australische Finger limes/grapefruit und Mandarine, etwas Kakao, geröstete Mandeln, Mandel Makronen und im Abgang geht das ganze dann mehr Richtung Harz, Orangenblütenhonig und Traubengelee mit leichten Fass-Noten über. gigantisch gut! PS: Sven Wolters (Rum rarities)hat gesagt schmeckt nach links rausgedrehtem Koala Ohrenschmalz 😃"
No. 28
Top review from Rare Akuma:
"Initially I did not have a satisfying experience with this rum. Despite certain hype, the nose displayed a thin, subdued and overly mineralic profile much to my dislike. EDIT: I got a chance to try a second sample of this bottling, this time poured directly from the bottle. A completely different aroma. A thick, oily amalgam of apple, herbs and mint. Really makes me wonder what went wrong with the first sample and warrenting a justificating update. In the mouth classic Beenleigh notes with apples, wood, mixed sugars and spice. Lots of spice. Starts with anise, malt and sweet vanilla before quickly redeveloping in a chili heat with a ginger and juniper zing. The entirety is slightly dirty with a lovely petrolated base. Ends abruptly with similar notes, such as apple, molasses, spice and petrol; but foremost, especially dry."
Distillery Series No. 3 MAIC10
Top review from Kevin Sorensen 🇩🇰:
"#4753 22.06.2024 Nice tasting afternoon and evening with Hannes at the shop in Odense. Nose Fresh, fruity, citrus, light apple, faint honey, faint peach, light wood. Palate Intense, light wood, balanced, fruity, light peaches, light citrus, faint roasted, medium dry. Finish Long and warm, medium spicy, light citrus"
Alex Webb Edition
Top review from Kevin Sorensen 🇩🇰:
"#4846 Whisky Live in Paris 27.09.2024-30.09.2024. Another great event meeting a lot of RumX new and old friends. This year three weren't as many new releases as in 2023, but I still had a great time. Nose Fresh, light, fruity, light prunes, faint honey, light wood, sugarcane, light peaches, spice. Palate Round, light wood, faint roasted, fruity, light ginger, pineapple, spice, light citrus, faint caramel. Finish Medium long, light wood, fruits, light caramel, light sugarcane, light herbal, light earthy. I had expected a far better quality thinking about it's a Velier, but sometimes you just get a bit disappointed. Not a bad rum but I think the price tag will outperform the quality."
Rumclub Private Selection Ed. 35 Australia
Top review from SaibotZtar :
"Still very restrained and slightly pungent on the nose ... the palate is already much more intense. Super fruity and really easy to drink for the high ABV, which surprised me. It's already a delicious drop."
Wonders of the World
Top review from crazyforgoodbooze:
"Very tasty fruity and floral beenleigh, but the alcohol could be better integrated and the finish is a little too bitter and metallic.... Could be much more balanced and complex with a few more years of ageing."
Fine Australian Rum
Top review from MarcT:
"1. Tasting: took only a short sip, but i am pleased by it so far. A bit of water seemed to change its character completely, this needs some more experimentation. 2. Tasting: it starts really pleasant, there is sweetness and fruit. However, I had a really strong sour off-putting aftertaste. The sour mouthfeel was really something breaking the experience, so I have to distract a point, despite the beginning being so good."
L‘Esprit
Top review from Fasen :
"Le nez nous fait penser a des caractéristiques de ron (sans le sûr plus de sucre), beurré, fruité (Coco / Banane / Fruits rouge /Européens) tout ca avec une impression de chimique un peu épais (Guimauves /Mielleux). La bouche est remplie des mêmes fruits qu'au nez toujours avec une impression de chimique industrielle, elle est aussi caramélisée, vanillé, chocolaté et légèrement mielleuse. La final s'estompe sur quelques fruits caramélisées, de la vanille et un léger boisé (Toasté) toujours avec ce côté chimique. Intéressant et atypique (pas forcément du bon sens). Un peu trop mielleux et final malheureusement assez légère, on dirait que les watts sont de trop pour la faible puissance aromatique..."
Rum Artesanal Australia Rum Inner Circle MAIC10
Top review from Rodolphe:
"Vieux sample qui traîne depuis fort longtemps dans l'étagère. J'aime beaucoup le coté floral des Beenleigh donc comparaison avec le Beenleigh 2013. C'est moins floral, plus métallique. Cela reste assez fruité mais essentiellement sur les agrumes. Bonne bouteille mais qui ne me marquera pas non plus. Le 2013 est nettement plus dans mes goûts."
Australia 13
Top review from Rowald Sweet Empire:
"Very closed nose at first. Wood and apples. Taste: more oak wood (American Oak/Pine wood). Bourbon. Pear.. a lot of pear. Some ripe peaches too. A nice sweetness. Dry and bitter. The cask is very dominant, but that's okay. This one needs time in the glass. I like the balance between sweetness, fruits and cask. Some pepper or ginger spiciness. Tasty. Probably one of the better Beenleighs I've had"
Fine Australian Rum
Top review from cigares :
"Rum and chocolate tasting by Rum Club Switzerland. A nose of tropical fruit (banana), citrus, varnished wood and sweetness (pastries). A floral note completes the nose. The palate has a fairly lively attack, with fruit and floral notes emerging later. The finish is long, with fruit and wood on the finish. Empty glass, fruit and wood varnish in harmony. A fine, lively, well-balanced rum. It lacks a little depth, but it's very well made and a pleasure to drink."
Australia
Top review from Gregor :
"Sehr schöne fruchtige Töne nach Traube, Birne und Aprikosenschale. Ausgewogene röstaromen. Rundum ein gelungener Australier. Im Geschmack sehr stark an Weinbrand/cognac erinnernt. Gebe hier eine ganz klare probierempfehlung."
Cœtus Amicorum Australia
Top review from crazyforgoodbooze:
"very tasty full proof Australia!👌🏽 blind I would never ever have come here on Australia, rather Trinidad or so.on the nose blackberry, tobacco, dark chocolate, raisin, some cassis with mint. taste then thick mocha, with mint, cocoa, grapefruit peel as well as tobacco. somewhere comes a slight association with grappa. in the finish then thick and smooth like maple syrup with coffee and dark chocolate, some mint and raisin, as well as vanilla and grape to it. very tasty!"
The Spirit of Art
Top review from Timo Groeger:
"Der trifft leider nicht so ganz meinen Geschmack. Ganz leichte Nase aus Ester und Holz. Am Gaumen dann meiner Meinung nach überwiegend Kräuter. Ansonsten noch leichte Noten von Alkohol und Gewürzen. Ist ok, hatte aber besseres erwartet."
Australie (Bar 1802)
Top review from cigares :
"Un rhum étonnant, surtout au nez. Ample et profond, avec de l’orange et du cuir. La bouche est tout à fait cohérente avec le nez, un peu plus boisée. La finition au vin jaune se sent un peu sans pour autant prendre le dessus. Une découverte !"
Single Origin Rum Australia <KLK>
Top review from Galli33:
"This was one of the highlights for me at the 13. GRF!! Unknown australian distillery, white rum with perfect integration of alcohol and a remarkable taste of strawberry, yoghurt (reminds me on Yoghurette), ester, caramel! I wish to post now the meme of McMahon 😜 Very cool :3 It will make a delicious daiquiri😬"
Bellamy‘s Reserve Australia MAIC12
Top review from Serge:
"Beenleigh ist nicht ganz mein Profil … somit trifft auchdieser hier nicht ganz meinen Geschmack. Aber wer das Eucalyptus, Zitronen(-gras), Ingwer, Honig, Nuss Profil mit etwas Obst mag, der kommt auf seine Kosten. Hervorzuheben ist evtl. Noch die ölige Textur (wohl auch wege der langen Australischen Lagerung und dem doch knackigen fullproof). Alkohol könnte besser integriegt sein dafür ist das Finish lang anhaltend. Profitiert deutlich von etwas Standzeit"
Flensburg Rum Company The Bottle Shop
Top review from crazyforgoodbooze:
"Sehr schöner "all day sipping" Rum 🥂 super floral, fruchtig und klar der Sherry ist sehr dominant aber eben auch sehr harmonisch und macht das ganze eben auch gefährlich süffig!🤤 nur der Alkohol könnte minimal besser integriert sein..."
S.B.S Australia
Top review from Kevin Sorensen 🇩🇰:
"#4674 22.03.2024 Tasting arranged by Romdeluxe and presented by Parminder S. Bhatia one of the owners of 1423. Nose Light roasted wood, dried fruit, citrus, light caramel, faint glue, light floral. Palate Fresh, light roasted wood, fruity, citrus, orange, light nutts, naturally sweet, spices. Finish Medium long, wood, medium dry, light nutts, faint caramel, light orange."
6 Carrefour de l'Odéon
Top review from crazyforgoodbooze:
"Überraschend leckerer & sehr komplexer Australier trotz des jungen Alters. Frage mich wo die leichte süße und zitrus Säure her kommt! Schöne Mischung aus viel tropischen Früchten, kandiertem scharfem Ingwer, floraler Pfirsich Eistee, Eukalyptus, Karamellbonbons, Birne und Kakao sowie Bratäpfeln, Bananenbrot und intensiven adstringierenden Fass Noten. Geiler langer Abgang, das Ding macht Spaß! Find ich richtig geil!🤤😁"
Australia NCS
Top review from Decky Hicks Doughty:
"The nose has heaps of eucalyptus throat sweets, raisins and cut up cubes of melon. There's also background notes of oak and some rubber mixed with a dash of barnyard funkiness. The palate reminds me of a plum brandy with lots of spice, oak and vanilla influence from it's cask. A touch of water wakes up red wine tannins. The finish is pretty long. Bit hits of sweetened tea and oak, warming and sweet. Would make a nice dram for during or after a meal. It feels very Australian with its eucalyptus and red wine notes and I like it. Possibly just a little to sharp in areas."
Australia
Top review from Artur Schönhütte:
"Actually always impressed so far with the cask choices of independent bottles with beenleigh. Super dry and top profile. Fruit and buttery doughy profiles that are well integrated with wood notes of a bourbon cask"
Dead Reckoning Rum Australia
Top review from Kevin Sorensen 🇩🇰:
"#4270 28.09.2023 One of the samples from the Whisky N Rum Show in Copenhagen. This is an pretty nice rum and I'd say the price matches what you get. The nose is very subtle and fruity with light caramel. The palate is oily and warm with fruit and caramel. There is also a light herbal note. The finish is medium to long with light wood, raisin and marzipan. The curtains are beautiful, thin and very slow! The empty glass has a light nutty note as well as some mint."
Inner Circle Cask Strength Rum
Top review from Lukas Jäger:
"Over 75%, which bangs! And not only in the head, but also on the tongue! Incredibly intense, both on the nose and on the palate, this rum delivers aw wide range of flavors. Besides barrel and wood, fruits of the dark variety dominate, with yellow fruits (pear?) peeking through especially on the palate. In addition, some spices, aromas of chocolate and coffee. To enjoy in small sips, and give a lot of time, then he makes really fun!"
Flavour profile of Australia
Most frequently mentioned flavors
Popular distilleries of Australia
- Beenleigh 97 rums
- Black Gate Distillery 5 rums
- Archie Rose 6 rums
- Bundaberg 41 rums
- Cavu Distillery 19 rums
- Urban Rum Distillers 18 rums
- Killik 9 rums
- Cabarita Spirits 2 rums
All rums from Australia
- Beenleigh Rumclub Private Selection Ed. 40 Australia 2007 16yr 64,8% RX17845
- Beenleigh Rum Artesanal Australian Rum 2007 15yr 67,5% RX12191
- Beenleigh Rumclub Private Selection Ed. 20 Australia 14 Years 2007 14yr 65,5% RX10872
- Cave Guildive Australia Rum 2007 12yr 64% RX4629
- Nobilis Beenleigh No. 28 2007 15yr 67,2% RX14046
- Romdeluxe Beenleigh Distillery Series No. 3 MAIC10 2007 16yr 66,2% RX20515
- Velier Beenleigh Alex Webb Edition 2015 8yr 60% RX21821
- Whisky & Rhum Beenleigh L‘Esprit Australia Single Cask 2013 5yr 78,1% RX4033
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